MENU
By the slice or 18" whole pizzas (easily enough for 2 peeps)
Margherita -- slice $5 / 18" whole $26
Tomato, Mozzarella, Parmesan, Basil
Mortadella -- slice $6 / 18"whole $29
Tomato, Mozzarella, Parmesan, Mortadella Salami
Banger -- slice $6 / 18" whole $29
Seasoned Cream, Mozzarella, Parmesan, Red Onion, Sausage. Ask us what the current sausage style is.
Mushroom -- slice $6 / whole $30
Mushroom Cream with Rosemary & Red Onion, Mozzarella, Parmesan Mushroom, Caper
4 Cheese -- slice $6 / whole $29
Seasoned Cream, Mozzarella, Parmesan, Ricotta, Blue Cheese
Capricciosa -- whole $30
Tomato, Mozzarella, Parmesan, Artichoke, Olive, Manuka Smoked Ham
Vegan -- slice $5 / whole $26
Assorted veg on a tomato base + vegan cheese
Special -- slice $6 / whole $30
Changes fortnightly. Ask us what we're serving.
No Cheese, No Problems -- whole $26
Any pizza without the cheese
Half / Half -- whole $30
Extras
Freebies -- Chili Oil, Chili Flake, Oregano, Tobasco Sauce, Honey
$2 Extras -- Basil, Mushroom, Red Onion, Caper, Olive, Artichoke, Ricotta, Blue Cheese
$4 Extras -- Mortadella Salami, Chorizo, Manuka Smoked Ham, Anchovy, Mozzarella
Vinci's only uses true free range meats from Woody's Farm
OPEN HOURS
Monday 11am - 8pm
Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 8pm